SM Meat LTD

Nairobi, Kenya

Short Summary

Buy weak and "dying" animals from dry areas, fatten them in a FEEDLOT, slaughter animals daily in the farm, transport meat to a selling point (meat shop) in towns and cities, sell direct to the final consumer.

Overview

Target
US$10,000
Minimum
US$100
Investment Raised
US$1,000
Previous Rounds N/A
Stage Pre-Startup/R&D
Investor Role Silent

Highlights

  • I already have 1 meat shop in nairobi with a daily revenue of 400 usd
  • I source the meat currently from a slaughter house in nairobi
  • The price per kg from the slaughter house is 2 usd per kg
  • I sell at 4 usd per kg to the consumer at the meat shop
  • So when i get the meat from my slaughterhouse the profit will go up 5 folds
Please note: Investing in early stage businesses involves risks, including illiquidity, lack of dividends, loss of investment and dilution, and it should be done only as part of a diversified portfolio. This platform is targeted solely at investors who are sufficiently sophisticated to understand these risks and make their own investment decisions. This information has not been approved as a financial promotion, and you must carry out your own due diligence.

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